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High Quality Organics

7 recalls on record

This page lists all FDA food recalls initiated by High Quality Organics. Data is sourced directly from the FDA enforcement database and updated weekly. Class I recalls indicate the most serious health risk.

Direct customer tested organic parsley upon receipt and received a confirmed positive result for Salmonella.
Class I2020-10-08#F-0036-2021
Direct customer tested organic parsley upon receipt and received a confirmed positive result for Salmonella.
Class I2020-10-08#F-0035-2021
Direct customer tested organic parsley upon receipt and received a confirmed positive result for Salmonella.
Class I2020-10-08#F-0034-2021
Immediate customer received a positive result for Salmonella of Organic Cilantro, Medium.
Class I2014-11-26#F-0761-2015
High Quality Organics was notified by customer that representative sample of Organic Ginger (Tea Bag Cut) tested positiv
Class I2014-10-14#F-0456-2015
High Quality Organics was notified by a customer who received a lot of oregano in October 2012, recently tested last box
Class I2013-07-12#F-1744-2013

Browse by recall reason

ListeriaSalmonellaE. coliUndeclared allergensPeanutUndeclared milkWheat / glutenForeign materialMetal contaminationGlass contaminationPlastic contaminationMold / spoilageLabeling errorsHepatitis ANorovirus