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The Smokehouse of New York, LLC.

13 recalls on record

This page lists all FDA food recalls initiated by The Smokehouse of New York, LLC.. Data is sourced directly from the FDA enforcement database and updated weekly. Class I recalls indicate the most serious health risk.

Total recalls
13
Class I (serious)
13
Class I rate
100%
Ongoing
0
By classification
Class I
13
Class II
0
Class III
0
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The Smokehouse of NY Smoked Norwegian Fish packaged as: 4oz & 8oz and whole sides
Potential for Listeria monocytogenes contamination
Class I2017-06-21#F-2534-2017
Refrigerated, ready-to-eat BAKED KIPPERED SALMON, in 8 oz. vacuum packages, UPC 0200000615659 -- KEEP REFRIGERATED 38 DEGREES or Below --- THE SMOKEHOUSE OF NY …
The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. Duri…
Class I2017-04-07#F-2264-2017
Refrigerated, ready-to-eat, sliced, cold smoked, PASTRAMI SMOKED SALMON, HAND SLICED PACKS, in 4 oz., 8 oz., & whole sides in vacuum packages -- KEEP REFRIGERAT…
The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. Duri…
Class I2017-04-07#F-2257-2017
Refrigerated, ready-to-eat, sliced, cold smoked, DOUBLE SMOKED IRISH SALMON, HAND SLICED PACKS, in 4 oz., 8 oz., & whole sides in vacuum packages, UPC 02000005…
The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. Duri…
Class I2017-04-07#F-2255-2017
Refrigerated, ready-to-eat, sliced, cold smoked salmon, CHOPPED TRIMMINGS in 8 oz. vacuum packages, UPC 0200000406622 -- KEEP REFRIGERATED, STORE AT 38 DEGREES…
The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. Duri…
Class I2017-04-07#F-2259-2017
Refrigerated, ready-to-eat, sliced, hot SMOKED WHITEFISH SALAD in 5 Lb. plastic containers, labeled in part, ***SMOKED WHITEFISH SALAD*** KEEP REFRIGERATED 38 D…
The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. Duri…
Class I2017-04-07#F-2265-2017
Refrigerated, ready-to-eat, sliced, cold smoked, IMPORTED SCOTTISH SMOKED, HAND SLICED PACKS, in 4 oz., 8 oz., & whole sides in vacuum packages, UPC 02000006202…
The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. Duri…
Class I2017-04-07#F-2256-2017
Refrigerated, ready-to-eat, sliced, hot SMOKED SABLE, BLACK COD, in 8 oz. vacuum packages, UPC 0200000810801 -- KEEP REFRIGERATED - 38 DEGREES F or Below --- TH…
The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. Duri…
Class I2017-04-07#F-2263-2017
Refrigerated, ready-to-eat, sliced, cold smoked, SMOKED NORWEGIAN SALMON in 4 oz., 8 oz., & whole sides in vacuum packages -- KEEP REFRIGERATED, STORE AT 38 DEG…
The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. Duri…
Class I2017-04-07#F-2254-2017
Refrigerated, ready-to-eat, sliced, whole, split, hot SMOKED WHITEFISH in vacuum packages, labeled in part ,*** SMOKED WHITEFISH WHOLE *** -- KEEP REFRIGERATED…
The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. Duri…
Class I2017-04-07#F-2262-2017
Refrigerated, ready-to-eat, sliced, cold smoked, GRAVLAX SALMON, HAND SLICED PACKS, in 4 oz., 8 oz., & whole sides in vacuum packages, UPC 0200000608415 -- KEE…
The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. Duri…
Class I2017-04-07#F-2258-2017
Refrigerated, ready-to-eat, sliced, hot SMOKED TROUT fillets in 8 oz. vacuum packages -- KEEP REFRIGERATED-- 38 DEGREES F or Below --- THE SMOKEHOUSE OF NY, MA…
The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. Duri…
Class I2017-04-07#F-2260-2017
Refrigerated, ready-to-eat, hot SMOKED STURGEON, HAND SLICED PACKS, 4 OZ. in vacuum packages, UPC 0200000309800 -- KEEP REFRIGERATED -- STORE AT 38 DEGREES F or…
The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. Duri…
Class I2017-04-07#F-2261-2017

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