Home / Gills Onions, LLC / F-0334-2024
Class I

Gills Onions, LLC

Recall #F-0334-2024 · Initiated 2023-10-23

Plain-language summary

by FoodRecallsDB.info
What happened
Gills Onions is recalling Cross Valley Farms diced red onions because they may be contaminated with Salmonella Thompson, a bacteria that can cause illness. About 325 pounds of the product were distributed across the US and Canada.
Who is at risk
Anyone who eats these onions could potentially get sick, but older adults, young children, and people with weakened immune systems are at higher risk for serious illness.
What to do
Check your freezer for Cross Valley Farms 1/5LB diced red onions with a zip-top container. If you have them, throw them away or return them to the store. Wash your hands and any surfaces that may have touched the product.
Product
Cross Valley Farms 1/5LB CTN FRESH 1/4" DICED RED ONIONS W/ZIP
Reason for recall
Potential contamination with Salmonella Thompson
Quantity affected
325 lbs
Distribution
Distributors in Canada AB, BC, NB, NS, ON; and the United States AZ, CA, CO, CT, FL, GA, IA, ID, IL, IN, KY, LA, MA, MD, ME, MI, MN, MO, MS, MT, NC, ND, NE, NM, NV, OH, OK, OR, PA, SC, TN, TX, UT, VA, WA and WI.
Lot / code info
Product: 5510140506CV; Finished Product Lots: 123RAB1B1P214, 123RAB1B2R208, 223RAB1B1P216, 223RAB1B2R205, 223RAB1B2R220
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Terminated
2024-09-20

Recalling firm

Gills Onions, LLC
1051 Pacific Ave
Oxnard, CA 93030-7254
United States

Recall classification

Most serious. Reasonable probability that the product will cause serious health consequences or death.

Other recalls from Gills Onions, LLC