Slade Gorton & Company, Inc.

Recall #F-0341-2020 · Initiated 2019-12-03

Plain-language summary

by FoodRecallsDB.info

What happened

Slade Gorton & Company recalled GOURMET BAY Flounder with Crabmeat Stuffing because the stuffing may contain Listeria monocytogenes, a bacteria that can cause illness. The affected product was sold in New York, Maine, Pennsylvania, and Ohio with a sell-by date of 12/11/19.

Who is at risk

Everyone can be affected, but pregnant women, young children, older adults, and people with weakened immune systems face the greatest risk of serious illness from Listeria.

What to do

If you have this product, do not eat it. Throw it away or return it to the store where you bought it. If you ate this product and develop symptoms like fever, muscle aches, or gastrointestinal issues, contact your doctor.

Product

GOURMET BAY Flounder with Crabmeat Stuffing; SELL BY: 12/11/19; KEEP REFRIGERATED; Cooking Instructions: Oven: preheat oven to 400 degrees F. Place fish on a lined or non-stick baking sheet. Bake for 20-25 minutes or until internal temperature reaches 165 degrees F.

Reason for recall

Product stuffing may be contaminated with Listeria monocytogenes

Quantity affected

570 lbs

Distribution

NY, ME, PA, OH

Lot / code info

SELL BY: 12/11/19

Voluntary / mandated

Voluntary: Firm initiated

Initial notification

Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit