Sunland, Incorporated

Recall #F-0486-2013 · Initiated 2012-09-24

Plain-language summary

by FoodRecallsDB.info

What happened

Sunland, Incorporated is recalling certain peanut butter, almond butter, cashew butter, tahini, and roasted peanut products made between May 2010 and September 2012 because they may contain Salmonella bacteria. This is a voluntary recall affecting a limited quantity of 113 units.

Who is at risk

Anyone who consumed these products could potentially be at risk, as Salmonella can cause serious foodborne illness, particularly for young children, elderly people, and those with weakened immune systems.

What to do

Check your pantry for the affected Sunland products manufactured during the May 2010 to September 2012 timeframe. If you have any of these products, stop using them and contact Sunland or your retailer for a refund. Wash your hands and any surfaces that may have contacted these products.

Product

Sunland Organic Thai Ginger Crunchy Peanut Butter, 375 g UPC 48687508105; UPC 50704.

Reason for recall

Sunland, Inc. is conducting a voluntary limited recall of its Almond, Peanut, and Cashew Butter products and Tahini and Roasted Blanched Peanut Products, manufactured between May 1, 2010 and September 24, 2012, because these products may be contaminated with Salmonella.

Quantity affected

113 units

Distribution

National distribution under various brand names including all 50 U.S. States with some international distribution Hong Kong.

Lot / code info

Best-If-Used-By Dates between March 1, 2011 and September 24, 2013.

Voluntary / mandated

Voluntary: Firm initiated

Initial notification

Press Release

Terminated

2014-10-01