Ocean State Jobbers, Inc.

What happened

Mediterranean olives imported from Italy were stored at room temperature instead of being refrigerated as the label instructed. This improper storage could allow harmful bacteria to grow in the product.

Who is at risk

Anyone who purchased these olives is potentially at risk, particularly people with weakened immune systems, pregnant women, and elderly individuals who are more vulnerable to foodborne illness.

What to do

If you bought Mediterranean Olives in a 34-oz. plastic container from Bel Frantoio between now and the recall date in Rhode Island, Massachusetts, Connecticut, New Hampshire, Vermont, Maine, or New York, do not eat them. Discard the product or return it to the store where you purchased it.