Home / Sumano's Bakery / F-0831-2018
Class II
Sumano's Bakery
Recall #F-0831-2018 · Initiated 2018-01-30
Product
Sourdough Baguette: Product number 2064; SKU 61659798; GTIN [00046567600949]; UPC 831 49000064 20 pieces; Ingredients: Unbleached Wheat Flour, Water, Sea Salt, Starter (Fermented dough). Best Practices: 1. Keep Bread frozen at all times 2. Pull bread out of freezer 3. Preheat oven to 425 degrees F 4. Bake 12-15 minutes with no steam.
Reason for recall
Customer reported finding small metal piece similar to a BB on the outside of the bread before baking
Quantity affected
3155 total loaves - both varieties
Distribution
CA, NV
Lot / code info
Best by 06/16/2018
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Telephone
Terminated
2018-02-26
Recalling firm
Sumano's Bakery
358 Locust St
Watsonville, CA 95076-4514
United States
Recall classification
Remote probability of serious adverse health consequences, or temporary reversible consequences.