Home / La Espanola Meats Inc / F-1341-2013
Class II
La Espanola Meats Inc
Recall #F-1341-2013 · Initiated 2013-04-09
Plain-language summary
by FoodRecallsDB.infoWhat happened
La Espanola Meats Inc recalled Cabrales Rojo Prieto Cheese because it was found to contain harmful bacteria (Staphylococcus Aureus and E. Coli) and an indicator of improper processing. The affected cheese was sold at their retail location in California.
Who is at risk
Anyone who purchased this cheese from La Espanola Meats Inc's retail market in California could be at risk, particularly people with weakened immune systems, young children, and elderly adults.
What to do
If you bought this cheese, do not eat it and throw it away or return it to where you purchased it. Contact your healthcare provider if you develop symptoms like diarrhea, vomiting, or fever after consuming this product.
Product
Cabrales Rojo Prieto Cheese, 1.9 kg or 4.1 lbs each wheel. 2 units per carton.
Reason for recall
In response to a FDA inspection, the firm initiated the recall because the product was found to be contaminated with Staphylococcus Aureus, E. Coli, and Alkaline Phosphatase.
Quantity affected
approximately 106 lbs
Distribution
Sold through recalling firm's owned retail market in California.
Lot / code info
Lot Number 113 Best By 11/11/2013
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Other
Terminated
2014-09-30
Recalling firm
La Espanola Meats Inc
25020 Doble Ave
Harbor City, CA 90710-3155
United States
Recall classification
Remote probability of serious adverse health consequences, or temporary reversible consequences.