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Class I

Taylor Farms Texas, Inc.

Recall #F-1341-2020 · Initiated 2020-08-04

Plain-language summary

by FoodRecallsDB.info
What happened
Taylor Farms is recalling certain coleslaw products sold to restaurants and food service businesses because they may be contaminated with Salmonella bacteria. The affected products were distributed to Texas, Oklahoma, Kansas, and Missouri.
Who is at risk
Anyone who ate coleslaw from these businesses between the time the products were received and now could potentially be at risk, especially young children, elderly people, and those with weakened immune systems.
What to do
If you ate coleslaw from a restaurant in the affected states and develop symptoms like diarrhea, fever, or abdominal cramps, contact your doctor. Consumers buying coleslaw at grocery stores should not be affected, as this recall only applies to foodservice products sold to restaurants.
Product
Taylor Farms Foodservice Cabbage, Coleslaw Pack Size 6/10#; Taylor Farms Foodservice Cabbage, Coleslaw Pack Size 3/10#
Reason for recall
Potential for contamination by Salmonella
Quantity affected
733 cases
Distribution
Texas, Oklahoma, Kansas, Missouri
Lot / code info
SKU: 1400250; Use By Date: 8/8-9/2020
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Terminated
2020-12-02

Recalling firm

Taylor Farms Texas, Inc.
1001 N Cockrell Hill Rd
Dallas, TX 75211-1318
United States

Recall classification

Most serious. Reasonable probability that the product will cause serious health consequences or death.

Other recalls from Taylor Farms Texas, Inc.

Taylor Farms Texas, Inc. — Recall F-1341-2020 | FoodRecallsDB.info