T And S Oyster Farm

Recall #F-1359-2014 · Initiated 2013-07-12

Plain-language summary

by FoodRecallsDB.info

What happened

T and S Oyster Farm is recalling refrigerated smoked oysters in Garlic Pepper flavor because they may be contaminated with Clostridium botulinum, a bacteria that can cause serious foodborne illness. The recall affects products sold in Oregon.

Who is at risk

Anyone who purchased these smoked oysters is potentially at risk, as botulism can affect all consumers.

What to do

If you have T and S Oyster Farm Garlic Pepper smoked oysters (2.5 oz. or 4 oz. packages from Netarts Bay), do not eat them. Throw them away or return them to the store where you purchased them.

Product

The refrigerated vacuum packed hot smoked oysters, Garlic Pepper flavor, is sold in 2.5 oz. or 4 oz. packages. There is no UPC for this product. The product main label is read in part "***T&S OYSTER FARM NETARTS BAY***SMOKED OYSTERS***NET Net Weight 4 oz (113g) ***PERISHABLE KEEP REFRIGERATED AT OR BELOW 38***Cert. # OR-179-SP 703 Ivy st. Tillamook OR 97141***". Sticker is placed on the package to identify the "GARLIC PEPPER" flavor.

Reason for recall

T & S Oyster Farms brand refrigerated vacuum packed hot smoked oysters, Garlic Pepper flavor, is recalled due to the potential contamination with Clostridium botulinum.

Quantity affected

103/ 4 oz. packages; Unknown amount of 2 oz. packages

Distribution

products are distributed in Oregon.

Lot / code info

Pull Dates of AUG 1 2013 to OCT 6 2013

Voluntary / mandated

Voluntary: Firm initiated

Initial notification

Visit

Terminated

2014-01-10