Home / The Cultured Kitchen / F-1547-2014
Class I
The Cultured Kitchen
Recall #F-1547-2014 · Initiated 2013-12-31
Product
The Cultured Kitchen White Cheddar Cashew Cheese; Processed raw at low temperatures to preserve minerals, enzymes and nutrients. Wheat, dairy, soy and gluten free. This product contains live active cultures Keep Refrigerated 8 oz., (226.8 grams) Plastic container UPC 794504924015 Produced by: The Cultured Kitchen LLC Sacramento, CA.
Reason for recall
Six varieties of Cashew Cheese with an expiry date up to and including 4/19/2014 are being recalled due to the potential for Salmonella contamination.
Quantity affected
Not specified
Distribution
Northern CA. Reno, NV.
Lot / code info
All expiry dates up to and including 4/19/2014.
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Press Release
Terminated
2014-09-09
Recalling firm
The Cultured Kitchen
322 3rd St
West Sacramento, CA 95605-2909
United States
Recall classification
Most serious. Reasonable probability that the product will cause serious health consequences or death.
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