The Bonami Baking Company, Inc.

Recall #H-0489-2025 · Initiated 2025-07-24

Plain-language summary

by FoodRecallsDB.info

What happened

The Bonami Baking Company is recalling wheat hamburger buns because they contain milk and/or eggs that were not clearly listed on the package label. The buns were distributed in California.

Who is at risk

People with allergies or sensitivities to milk or eggs should be concerned, as they may have purchased this product expecting it to be free of these allergens.

What to do

If you have milk or egg allergies and purchased these buns, do not eat them. Check your freezer for Bonami Baking Company wheat hamburger buns and discard them or return them to the store where you bought them.

Product

Wheat Hamburger Buns --- Ingredient Declaration: Water, Whole Wheat Flour, Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1) Riboflavin (Vitamin B2), Folic Acid) Eggs, Butter (Pasteurized Cream, Natural Flavorings), Sugar, Water, Dried Whey, Salt, Yeast --- Contains Allergen: Wheat --- Heating Instructions: Remove Buns from freezer and defrost in refrigerator. Serve at room temperature or toast bun for 3-5 minutes in 350-degree oven for optimal flavor. --- Net weight: 27.00 LBS. (12 ct / 12 pkgs) --- The Bonami Baking Co.

Reason for recall

Undeclared milk and/or eggs from sub-ingredients and/or Contains statement.

Quantity affected

61,862 packages (12 dozen/package)

Distribution

Lot / code info

USE BY: 7/20/25 through 7/20/26

Voluntary / mandated

Voluntary: Firm initiated

Initial notification

Letter