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Meijer Distribution, Inc

48 recalls on record

This page lists all FDA food recalls initiated by Meijer Distribution, Inc. Data is sourced directly from the FDA enforcement database and updated weekly. Class I recalls indicate the most serious health risk.

Meijer Inc. is voluntarily recalling multiple processed vegetable products following a supplier's recall due to potentia
Class I2017-10-20#F-0246-2018
Meijer Inc. is voluntarily recalling multiple processed vegetable products following a supplier's recall due to potentia
Class I2017-10-20#F-0250-2018
Meijer Inc. is voluntarily recalling multiple processed vegetable products following a supplier's recall due to potentia
Class I2017-10-20#F-0254-2018
Meijer Inc. is voluntarily recalling multiple processed vegetable products following a supplier's recall due to potentia
Class I2017-10-20#F-0247-2018
Coconut not listed in FALCPA Contains statement while a Contains statement is present on the label
Class III2017-06-13#F-2454-2017
Coconut not listed in FALCPA Contains statement while a Contains statement is present on the label
Class III2017-06-13#F-2455-2017
potential contamination with Listeria monocytogenes
Class I2017-02-17#F-1773-2017
salads and sandwiches contain a sourced cooked egg ingredient which tested positive for Salmonella by the supplier.
Class I2016-07-25#F-2155-2016
salads and sandwiches contain a sourced cooked egg ingredient which tested positive for Salmonella by the supplier.
Class I2016-07-25#F-2158-2016
salads and sandwiches contain a sourced cooked egg ingredient which tested positive for Salmonella by the supplier.
Class I2016-07-25#F-2156-2016
salads and sandwiches contain a sourced cooked egg ingredient which tested positive for Salmonella by the supplier.
Class I2016-07-25#F-2162-2016
salads and sandwiches contain a sourced cooked egg ingredient which tested positive for Salmonella by the supplier.
Class I2016-07-25#F-2160-2016
salads and sandwiches contain a sourced cooked egg ingredient which tested positive for Salmonella by the supplier.
Class I2016-07-25#F-2159-2016
salads and sandwiches contain a sourced cooked egg ingredient which tested positive for Salmonella by the supplier.
Class I2016-07-25#F-2157-2016
salads and sandwiches contain a sourced cooked egg ingredient which tested positive for Salmonella by the supplier.
Class I2016-07-25#F-2161-2016
Product labeling declared butter as an ingredient, but did not specify that the allergen milk is present in the product.
Class II2015-10-07#F-0287-2016
Source of whey powder ingredient is not identified as milk and the allergen statement does not include milk. People who
Class I2014-01-11#F-1645-2014
Milk not listed as Allergen. People who have an allergy or severe sensitivity to milk run the risk of serious or life-
Class II2014-01-11#F-1646-2014

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ListeriaSalmonellaE. coliUndeclared allergensPeanutUndeclared milkWheat / glutenForeign materialMetal contaminationGlass contaminationPlastic contaminationMold / spoilageLabeling errorsHepatitis ANorovirus