Gills Onions, LLC

Recall #F-0390-2024 · Initiated 2023-10-23

Plain-language summary

by FoodRecallsDB.info

What happened

Gills Onions is recalling pre-diced yellow onions because they may be contaminated with Salmonella Thompson, a bacteria that can cause illness. The affected product is a 4/5 pound container with a zipper, distributed across most of the United States and several Canadian provinces.

Who is at risk

Anyone who eats these onions raw or undercooked could get sick, particularly young children, elderly people, and those with weakened immune systems.

What to do

Check your kitchen for this product (look for PEAK brand 4/5 LB CTN FRESH 1/4" DICED YELLOW ONIONS W/ZIPPER) and do not eat it—throw it away or return it to the store. If you have eaten this product and develop symptoms like diarrhea, fever, or abdominal cramps, contact your doctor.

Product

PEAK 4/5 LB CTN FRESH 1/4" DICED YELLOW ONIONS W/ZIPPER

Reason for recall

Potential contamination with Salmonella Thompson

Quantity affected

8,420

Distribution

Distributors in Canada AB, BC, NB, NS, ON; and the United States AZ, CA, CO, CT, FL, GA, IA, ID, IL, IN, KY, LA, MA, MD, ME, MI, MN, MO, MS, MT, NC, ND, NE, NM, NV, OH, OK, OR, PA, SC, TN, TX, UT, VA, WA and WI.

Lot / code info

Product 6510142006PFG; Finished product lots: 223YAS2B2R220 223YAS2B2R221 223YAS3A2R216 223YAS3B1P209 223YAS3B1P213 223YAS3B1P215 223YAS3B2R207 223YAY1B2R219 923Y072B2R202 923Y074A2R206 923Y077B2R208

Voluntary / mandated

Voluntary: Firm initiated

Initial notification

Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit

Terminated

2024-09-20