Home / Nobel Bakery / F-0463-2017
Class II
Nobel Bakery
Recall #F-0463-2017 · Initiated 2016-10-12
Plain-language summary
by FoodRecallsDB.infoWhat happened
Nobel Bakery is recalling certain cookie products because they may contain ingredients that weren't listed on the package label, including wheat, soy lecithin, Yellow #5 food coloring, and sulfur dioxide.
Who is at risk
People with allergies or sensitivities to wheat, soy, artificial food dyes, or sulfites should be especially careful, as unlabeled ingredients can be dangerous for those with these conditions.
What to do
Check your home for Nobel Bakery Raisin Cookies, Apricot Perouk, or Assorted cookies with UPC 7 80890 28611 0. If you have them, do not eat them—return them to the store for a refund or throw them away. Contact Nobel Bakery or the FDA if you have health concerns.
Product
Raisin Cookies, Net Wt. 10 oz. (283g), UPC 7 80890 28611 0.
Reason for recall
Nobel Bakery is recalling Apricot Perouk and Assorted cookies because they may contain undeclared wheat, soy lecithin, Yellow#5, and sulfur dioxide.
Quantity affected
unknown
Distribution
US
Lot / code info
no lot codes
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Letter
Terminated
2017-02-09
Recalling firm
Nobel Bakery
5638 Cahuenga Blvd
N Hollywood, CA 91601-2103
United States
Recall classification
Remote probability of serious adverse health consequences, or temporary reversible consequences.