Home / Rachael's Food Corporation / F-0541-2018
Class I
Rachael's Food Corporation
Recall #F-0541-2018 · Initiated 2017-12-12
Plain-language summary
by FoodRecallsDB.infoWhat happened
Rachael's Food Corporation is recalling Springfield Smoked Bluefish products because they may contain Listeria monocytogenes, a bacteria that can cause serious illness. The recall affects smoked bluefish sold nationwide through stores and online.
Who is at risk
Everyone can get sick from Listeria, but pregnant people, young children, older adults, and people with weakened immune systems face the highest risk of serious complications.
What to do
Check your refrigerator for Springfield Smoked Bluefish with UPC 045049117357 and do not eat it. Throw it away or return it to the store where you bought it for a refund.
Product
SPRINGFIELD SMOKED FISH Smoked Bluefish, catch weight UPC: 045049117357
Reason for recall
Product may be contaminated with Listeria monocytogenes.
Quantity affected
43606.61 pounds (total for all products)
Distribution
Nationwide through retail and online sales.
Lot / code info
Lot/Unit Numbers: 34171
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Telephone
Terminated
2018-05-01
Recalling firm
Rachael's Food Corporation
150 Switzer Ave
Springfield, MA 01109-1027
United States
Recall classification
Most serious. Reasonable probability that the product will cause serious health consequences or death.
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