Home / Rachael's Food Corporation / F-0542-2018
Class I
Rachael's Food Corporation
Recall #F-0542-2018 · Initiated 2017-12-12
Plain-language summary
by FoodRecallsDB.infoWhat happened
Rachael's Food Corporation is recalling Springfield Smoked Fish Smoked Chubs because the product may contain Listeria monocytogenes, a bacteria that can cause serious illness. This is a serious recall affecting products sold nationwide.
Who is at risk
Everyone should be concerned, but especially pregnant women, young children, older adults, and people with weakened immune systems are at higher risk of serious illness from Listeria.
What to do
If you have this product at home, do not eat it—throw it away or return it to the store where you bought it. Check your freezer and refrigerator for Springfield Smoked Fish Smoked Chubs. If you've eaten this product and feel sick, contact your doctor right away.
Product
SPRINGFIELD SMOKED FISH Smoked Chubs, catch weight UPC: N/A
Reason for recall
Product may be contaminated with Listeria monocytogenes.
Quantity affected
43606.61 pounds (total for all products)
Distribution
Nationwide through retail and online sales.
Lot / code info
Lot/Unit Numbers: 34171 through 46171
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Telephone
Terminated
2018-05-01
Recalling firm
Rachael's Food Corporation
150 Switzer Ave
Springfield, MA 01109-1027
United States
Recall classification
Most serious. Reasonable probability that the product will cause serious health consequences or death.
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