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Class II

Josephson's Smokehouse

Recall #F-1400-2014 · Initiated 2013-11-27

Product
Hot Smoked Wine Maple Salmon, Item HS-B, vacuum packaged and either frozen or refrigerated, ranging in size between about one pound to eight pounds. The UPC for net weight 0.445 lbs. is 0 240080 618023. The label is read in part: HOT SMOKED WINE-MAPLE SALMON SALMON, SALT, SUGAR, SOY, COOKING WINE, MAPLE FLAVORING, SPICES, MIXED HARDWOOD SMOKE, KEEP REFRIGERATED AT 38 DEGREES OR BELOW, Josephson's, Astoria, Oregon 97103.
Reason for recall
The hot smoked fisheries products in vacuum packages were undercooked and it has a potential hazard of Clostridium botulinum toxin formation.
Quantity affected
Approximately 126.7 lbs.
Distribution
Distributed in AL, AZ, CA, CO, FL, GA, ID, IN, MA, MD, ME, MI, MN, MO, NY, OH, OR, PA, SC, TN, TX, WA, and WI.
Lot / code info
There are no manufacturing codes or expiration dates
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Telephone
Terminated
2014-02-11

Recalling firm

Josephson's Smokehouse
106 Marine Dr
Astoria, OR 97103-4324
United States

Recall classification

Remote probability of serious adverse health consequences, or temporary reversible consequences.

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