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Class I

Taylor Farms Colorado, Inc.

Recall #F-0135-2025 · Initiated 2024-10-22

Plain-language summary

by FoodRecallsDB.info
What happened
Taylor Farms Colorado recalled raw yellow onions sold in 5-pound bags to restaurants and food service businesses because they may be contaminated with E. coli O157:H7, a harmful bacteria. The recall affects onions distributed to Colorado, Kansas, Missouri, Nebraska, New Mexico, and Utah.
Who is at risk
Anyone who ate food prepared with these onions at restaurants or food service facilities in the affected states could be at risk, especially young children, elderly people, and those with weakened immune systems.
What to do
If you work in food service in the affected states, check your onion suppliers and discard any Taylor Farms Colorado yellow onions from the affected batch. Consumers who prepared food at home with these onions should watch for symptoms of E. coli infection (severe stomach cramps, diarrhea, and vomiting) and contact a doctor if they develop.
Product
raw, yellow onions (whole unpeeled), intended for food service, repacked into in 5-lb plastic bags
Reason for recall
Potential contamination of E. coli O157:H7
Quantity affected
42 cases
Distribution
To food service facilities in CO, KS, MO, NE, NM, UT
Lot / code info
Taylor Farm Colorado lot codes, 'TFCO' work order 'WO' 2024275, 2024276, 2024282, 2024285, 2024288, and 2024291
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Letter
Terminated
2025-02-11

Recalling firm

Taylor Farms Colorado, Inc.
890 N Newport Rd
Colorado Springs, CO 80916-2741
United States

Recall classification

Most serious. Reasonable probability that the product will cause serious health consequences or death.

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