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Class I

Taylor Farms Colorado, Inc.

Recall #F-0136-2025 · Initiated 2024-10-22

Plain-language summary

by FoodRecallsDB.info
What happened
Taylor Farms Colorado recalled raw yellow onions sold to restaurants and food service businesses because they may be contaminated with E. coli O157:H7, a harmful bacteria. The recall affects onions distributed to food service facilities in Colorado, Kansas, Missouri, Nebraska, New Mexico, and Utah.
Who is at risk
Anyone who ate food prepared with these onions at restaurants or food service locations in the affected states could be at risk, particularly young children, elderly people, and those with weakened immune systems.
What to do
If you ate at a restaurant in the affected states and experienced symptoms like severe stomach cramps, diarrhea, or vomiting, contact your doctor and mention possible E. coli exposure. Consumers shopping at regular grocery stores are unlikely to be affected since this recall is limited to food service suppliers, but you can check with your favorite restaurants about their onion sources if concerned.
Product
raw, yellow onions (whole unpeeled), intended for food service, in 50-lb corrugated boxes
Reason for recall
Potential contamination of E. coli O157:H7
Quantity affected
1651 cases
Distribution
To food service facilities in CO, KS, MO, NE, NM, UT
Lot / code info
PO-084778-01, PO-084789-01, PO-084808-01, PO-084921-01, PO-084923-01, PO-084940-01, PO-084948-01, PO-085033-01, PO-085049-01, PO-085053-01, PO085056-01, PO-085109-01, PO-085165-01
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Letter
Terminated
2025-02-11

Recalling firm

Taylor Farms Colorado, Inc.
890 N Newport Rd
Colorado Springs, CO 80916-2741
United States

Recall classification

Most serious. Reasonable probability that the product will cause serious health consequences or death.

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