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NEW GRAINS GLUTEN FREE BAKERY
Recall #F-0831-2025 · Initiated 2025-04-23
Plain-language summary
by FoodRecallsDB.infoWhat happened
New Grains Gluten Free Bakery is recalling 4 oz packages of their Chocolate Chip Cookies because the label print quality is too poor to clearly read the allergen warnings. The cookies do contain egg, milk, and soy, which are listed in the ingredients but may be hard to see on the packaging.
Who is at risk
People with allergies or sensitivities to egg, milk, or soy should be concerned, as they may not have noticed these allergens due to the unclear labeling.
What to do
If you purchased this product and have allergies to egg, milk, or soy, do not eat it. Check your pantry for 4 oz clear plastic bags of New Grains Gluten Free Bakery Chocolate Chip Cookies distributed in Utah, and contact the company or your retailer if you have questions.
Product
Chocolate Chip Cookie: Gluten-free brownie chocolate chip cookies, clear plastic bag, 4 oz, 8 cookies/package Ingredients: White rice flour, Butter, Chocolate chips, Brown sugar, Eggs, Sugar, Tapioca flour, Potato flour, Rice bran, Vanilla, Xanthan gum. Contains: Egg, Milk, Soy.
Reason for recall
Due to printing quality, label does not declare these allergens clearly: Egg, Milk, Soy.
Quantity affected
Approximately 50 units
Distribution
Utah
Lot / code info
Affected products do not have legible lot codes due to the labeling issue. The print quality on the packaging rendered lot and date codes unreadable or missing entirely.
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Visit
Terminated
2025-06-17
Recalling firm
NEW GRAINS GLUTEN FREE BAKERY
751 W 1000 N Ste 6
Spanish Fork, UT 84660-6297
United States
Recall classification
Most serious. Reasonable probability that the product will cause serious health consequences or death.
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