Home / NEW GRAINS GLUTEN FREE BAKERY / F-0834-2025
Class I
NEW GRAINS GLUTEN FREE BAKERY
Recall #F-0834-2025 · Initiated 2025-04-23
Plain-language summary
by FoodRecallsDB.infoWhat happened
New Grains Gluten Free Bakery recalled Brownie Chocolate Chip Cookies because the package label has printing problems that make it difficult to read the allergen warnings. The cookies contain egg, milk, and soy, which are common allergens that should be clearly labeled.
Who is at risk
People with allergies or sensitivities to eggs, milk, or soy are at risk if they purchase this product without being able to clearly see the allergen information.
What to do
If you bought these 4 oz packages of Brownie Chocolate Chip Cookies from New Grains Gluten Free Bakery in Utah, do not eat them if you have allergies to eggs, milk, or soy. Discard the product or return it to the store where you purchased it.
Product
Brownie Chocolate Chip Cookie: Gluten-free brownie chocolate chip cookies, clear plastic bag, 4 oz, 8 cookies/package Ingredients: Sugar, Eggs, Butter, Chocolate chips, White rice flour, Cocoa powder, Tapioca flour, Palm oil, Potato flour, Rice bran, Vanilla, Xanthan gum. Contains: Egg, Milk, Soy.
Reason for recall
Due to printing quality, label does not declare these allergens clearly: Egg, Milk, Soy.
Quantity affected
Approximately 50 units
Distribution
Utah
Lot / code info
Affected products do not have legible lot codes due to the labeling issue. The print quality on the packaging rendered lot and date codes unreadable or missing entirely.
Voluntary / mandated
Voluntary: Firm initiated
Initial notification
Visit
Terminated
2025-06-17
Recalling firm
NEW GRAINS GLUTEN FREE BAKERY
751 W 1000 N Ste 6
Spanish Fork, UT 84660-6297
United States
Recall classification
Most serious. Reasonable probability that the product will cause serious health consequences or death.
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