NEW GRAINS GLUTEN FREE BAKERY

Recall #F-0837-2025 · Initiated 2025-04-23

Plain-language summary

by FoodRecallsDB.info

What happened

New Grains Gluten Free Bakery is recalling Dye-Free Frosted Sugar Cookies because the package label has printing problems that don't clearly show the product contains eggs, milk, and soy. These allergens are actually in the cookies, but weren't clearly labeled due to the printing quality issue.

Who is at risk

People with allergies or sensitivities to eggs, milk, or soy are at risk if they consumed these cookies relying on the unclear label.

What to do

If you purchased this product and have allergies to eggs, milk, or soy, do not eat it. Check your home for the 4 oz clear plastic bag with 6 cookies and discard it or return it to the store where you bought it.

Product

Dye-Free Frosted Sugar Cookie: Gluten-free dye-free frosted sugar cookies, clear plastic bag, 4 oz, 6 cookies/package Ingredients: White rice flour, Powdered sugar, Butter, Sugar, Palm shortening, Sprinkles, Rice milk, Egg whites, Potato flour, Imitation vanilla, Baking powder, Xanthan gum, Gelatin. Frosting: Powdered sugar, Butter, Palm Fruit Oil, Rice Milk, Vanilla. Contains: Soy, Egg whites, Milk ingredients.

Reason for recall

Due to printing quality, label does not declare these allergens clearly: Egg, Milk, Soy.

Quantity affected

200 units total

Distribution

Utah

Lot / code info

Affected products do not have legible lot codes due to the labeling issue. The print quality on the packaging rendered lot and date codes unreadable or missing entirely.

Voluntary / mandated

Voluntary: Firm initiated

Initial notification

Visit

Terminated

2025-06-17