San Francisco Street Bakery Inc.

Recall #F-1320-2020 · Initiated 2020-07-23

Plain-language summary

by FoodRecallsDB.info

What happened

San Francisco Street Bakery recalled 48 Everything Bagels because they were made using a pan release spray containing soy lecithin, but the product label does not list soy as an ingredient. The bagels were only sold in Washington state.

Who is at risk

People with soy allergies or those who avoid soy for religious or dietary reasons should be concerned, as they may have consumed an unlabeled allergen.

What to do

If you purchased Everything Bagels from San Francisco Street Bakery in Washington, do not eat them if you have a soy allergy or need to avoid soy. Contact the bakery or your retailer for a refund or replacement. If you have a soy allergy and consumed these bagels, monitor yourself for allergic symptoms and seek medical attention if needed.

Product

Everything Bagel, San Francisco Street Bakery brand, keep at ambient temperature. Packaged in flex poly bags for bulk or various quantities specific to customer order. No UPC. The bagel bulk product label read: EVERYTHING BAGEL: Bread Flour (Unbleached Wheat Flour, Vitamin C, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Poppy Seed, Sesame Seed, Water, Salt Yeast, Brown Sugar.

Reason for recall

The firm used pan release spray, which contains soy lecithin, on equipment and finished products labels do not declare soy lecithin.

Quantity affected

48 bagels

Distribution

distributed in WA only.

Lot / code info

Production dates July 6-7, 2020. No code or expiration date noted on the packages. Firm color codes tie closures representing the days of the week.

Voluntary / mandated

Voluntary: Firm initiated

Initial notification

Telephone